GOURM’EDHEC

Arts and culture
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Master
Lille

The association’s goal is to share its passion for gastronomy and to promote health and well-balanced eating to students. We hold various events: cooking classes, tastings, after-work events, culinary competition, taste show, etc. We are also active on numerous social networks, where we share photos and videos and articles relating to the world of cooking and food in general. This year has seen us devise a recipe book to encourage EDHEC students to try out something new in the kitchen, while keeping it simple.  

News

News

01.12.2024 - EDHEC
FT European Business Schools 2024: EDHEC defends 7th place ranking
In a highly competitive environment, EDHEC Business School maintains its 7th place among the best management schools in Europe. The institution also ranks in the Top 4 French Grandes Écoles in the Financial Times rankings 2024.
29.11.2024 - EDHEC
[Interview] Everything you need to know about our Leadership Development Chair in less than 4 minutes
What is leadership? How can we better understand all its components? How can it be taught... ? In this short interview, Sylvie Deffayet Davrout, Professor at EDHEC, presents the Leadership Development Chair that she has been directing since 2009.
27.11.2024 - EDHEC
EDHEC Business School launches a double degree with Albert School
On 26 November 2024, EDHEC Business School announced the signing of a double degree agreement for its EDHEC International BBA programme with Albert School, a school combining business and data science education. This partnership will provide…